Position:  Restaurant Food Server
Location:  Hunt Club Steakhouse, WI
Job Id:  246
# of Openings:  5

Primary responsibilities include, but are not limited to, the following:
Performs related restaurant set-up tasks as required for the daily opening of the restaurant.
Provides immediate attention to guests upon seating.
Presents menus and informs the guests of any/all daily specials.
Takes beverage and appetizer orders (if applicable).
Takes the orders and enters them into the computer.
Serves all appetizers, soups, salads and dinner courses at their appropriate times to ensure correct temperatures.
Serves, pours and refills wine, coffee, water and/or other beverages served with and after the meal.
Clears soiled dishes as needed throughout meal service.
Cleans all assigned work areas in kitchen and dining room.
Advises supervisor of any member/guest special requests or complaints as soon as they occur.
Assists in closing functions by performing various tasks as required by management and re-setting the room for the following day.
Attends staff meetings as needed.
 
WORKING CONDITIONS AND PHYSICAL DEMANDS
Servers need to be able to stand for an entire working shift (8-10hrs)
Use caution when around sharp objects
Be around wet slippery surfaces
Be able to bend, stand, stoop for extended periods of time

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