Position:  Banquet Set Up
Location:  Geneva National Golf Club, WI
Job Id:  195
# of Openings:  10

Seasonal
 
​Primary responsibilities include, but are not limited to, the following:
•    Performs related banquet set-up tasks
•    Receives banquet event order from banquet manager. 
•    Set tables according to banquet event order.
•    Cleans all assigned work areas in kitchen and dining room.
•    Advises supervisor of any special requests or complaints as soon as they occur.
•    Assists in closing functions by performing various tasks such as removing linen, clearing all dishware. 
•    Responds to additional guest requirements by inquiring of needs, observe dining process, etc. 
•    Ensures compliance with all state and local health policies and regulations. 
•    Personally demonstrates a commitment to guest service by responding to guest needs and concerns; be committed to making every guest satisfied.
•    Maintains open communication with all departments.
•    Performs all other related duties assigned. 

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