Position:  Seafood Clerk
Location:  Wauwatosa, WI
Job Id:  410
# of Openings:  1

Seafood Clerk
Wauwatosa, WI
  • Flexibility needed during department hours of 6a to 9p, 7 days a week.
  • Must be available to open at 6a on Sundays and Tuesdays.
Summary: This individual will provide front line customer service within the seafood department, as well as weighing, wrapping and labeling seafood selections for customers. Performs duties that comply with local health code and follow proper safety procedures and standards.
Essential Duties:
  • Receives and fulfills all customer orders.
  • Wraps, weighs, labels and displays all merchandise.
  • Stocks display case and rotates merchandise as requested.
  • Assists customers with all inquiries and requests.
  • Operates machinery by following proper department production and safety standards, as needed.
  • Inspects and reassembles equipment for use and perform routine maintenance as assigned.
  • Cleans and sanitizes work area, equipment and utensils in compliance with health code.
  • Sustains a high level of product knowledge and product preparation.
  • Demonstrates excellent customer service standards.
  • Works toward continuous quality improvement.
  • Upholds, supports and promotes all company policies and procedures.
  • Other duties as assigned.
  • High school diploma or general education degree (GED) preferred.
  • 6 months previous grocery experience preferred.
  • Food Safety Certification preferred.

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