Position:  Specialty Cheese Clerk
Location:  Madison, WI
Job Id:  497
# of Openings:  1

Specialty Cheese Clerk
Part-time or Full-time
Madison, WI
 
Availability:
  • West Towne location only.
  • Shifts between 7a and 8p.
  • Weekends and some holidays required.

Summary: The Specialty Cheese Clerk will provide front line customer service within the Specialty Cheese Department by preparing Specialty Cheese items for sale and as requested by customers. Weigh, wrap and label Specialty Cheese selections for customers. Stock and rotate items in the display case. Clean and sanitize work area, equipment and utensils throughout the day, and inspect and reassemble equipment for use. Perform duties that comply with local health code and follow proper safe food handling procedures and standards.
 
Essential Duties:
  • Assists customers with all inquiries and requests.
  • Fills customer special orders by obtaining and preparing items from other departments as requested.
  • Writes orders, prepares Specialty Cheese items and describes availability of products as needed.
  • Wraps, weighs, labels and displays food items.
  • Stocks display case and rotate merchandise as requested.
  • Operates machinery by following proper department production and safety standards, as needed.
  • Cleans, sanitizes and resets work area, including shelves, bins, tables, coolers, equipment and utensils in compliance with health code standards.
  • Inspects and reassembles equipment for use and perform routine maintenance as assigned.
  • Follows safe food handling and local health department standards.
  • Sustains a high level of product knowledge and product preparation.
  • Demonstrates excellent customer service standards.
  • Works toward continuous quality improvement.
  • Upholds, supports, and promotes all company policies and procedures.
  • Other duties as assigned.
Qualifications:
  • High school diploma or general education degree (GED) preferred.
  • 1 to 2 years specialty cheese experience preferred.
  • Previous grocery experience preferred.
  • Food Safety Certification preferred.
 
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